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Pizza/Parm Sauce

Filed under Sauces

by Jill Smith

This sauce can be used for pizza or parmesan chicken. Or can also be used as a regular pasta sauce if desired

Recipe Source

Ingredients

  • 2 tbsp olive oil
  • 1 clove of garlic (or 1 tsp of chopped)
  • 28 oz (1) can of crushed tomatoes
  • 6 oz (1) can of tomato paste
  • ½ tbsp sugar
  • ¾ tsp salt
  • 1 tsp basil
  • ½ tsp oregano
  • freshly cracked black pepper
  • red pepper flakes

Directions

  1. Add olive oil and garlic to sauce pot and cook over medium heat for 1-2 min
  2. Add tomatoes, tomato paste, sugar, salt, basil, oregano, pepper (10-15 cranks) and red pepper flakes to the pot and stir to combine
  3. Cover pot and allow to come to a simmer, reduce heat and let simmer for 15-30 min