HERD RATING
Cheesy Chicken Fritters
Prep Time:
10 minutes
Cook Time:
25 minutes
Filed under Appetizers, Chicken, Entrees
Dietary Notes: Gluten Free
by Jill Smith
Delicious cheesy chicken fritters
Recipe Source
Ingredients
Chicken fritters
- 1 ½ lb (3) large chicken breasts
- 2 eggs
- ⅓ cup mayonnaise
- ⅓ cup all purpose flour (substitute for gluten free flour if needed )
- 1 ⅓ cup shredded cheese
- 1 ½ tbsp dill
- ½ tsp salt
- ⅛ tsp black pepper
Garlic Aioli Dip (Optional)
- ⅓ cup mayonnaise
- 1 garlic clove pressed (or 1 tsp minced garlic)
- ½ tbsp lemon juice
- ¼ tsp salt
- ⅛ tsp black pepper
Directions
- Dice chicken into 1/3" thick pieces (or use meat grinder if available) and place in bowl
- Add remaining ingredients and mix until well combined
- Cover mixture and refrigerate for at least 2 hours or overnight
- Preheat oven to 425 degrees
- Line baking sheet with parchment paper
- Add chicken mixture to baking sheet in whatever size you would like and flatten out
- Put in oven for 25 minutes or until chicken is golden brown/cooked thoroughly